Small Business Setup

Food Service Establishment Permit

Required to operate any establishment that prepares, serves, or sells food to the public, ensuring compliance with food safety standards.

Local County Health District Statewide 4–8 weeks

Standard Operating Procedure

  1. 1
    Step 1

    Submit the application with floor plans to the local health district for plan review.

  2. 2
    Step 2

    Health district reviews the plan and issues a plan-approval letter with any required changes.

  3. 3
    Step 3

    Complete construction or setup per the approved plan and schedule a pre-opening inspection.

  4. 4
    Step 4

    Pass the pre-opening inspection; the health district issues the operating permit.

  5. 5
    Step 5

    Schedule routine inspections and renew the permit annually to maintain compliance.

Ready to begin?

Start your application and track its progress from your resident dashboard.